Description Very aromatic Basil variety with a good upright growth habit reaching 12 inch tall. Stems and leaves develop a dark purple tone with narrow yet pointed dark green leaves, produces small delicate white or purple flowers. Leaves most commonly enjoyed in salads where the aromatic tones can be best enjoyed. Also known as Vietnamese Basil. Known and respected for its renowned anti-inflammatory properties while also known to be more sweeter than cane sugar. Non-GMO, recognised as an Heirloom is native to India and Persia Seed Count approx 25 Seeds Planting Times Late Spring to Early Autumn
